Our five star superior hotel in Ellmau in Tyrol: The Kaiserhof

At our luxury hotel, you will find a perfect combination of ...

Off-season
4.11. to
13.12.2018

The warmth and hospitality of a family-run establishment, finest cuisine in our restaurants (awarded with 2 Gault Millau toques), elegant and luxurious rooms and suites and an exceptional spa & wellness area. All of this is situated in front of the magnificent backdrop of an impressive mountain range – the Wilder Kaiser.

Experience the
magic of the Alps

At the foot of the Wilder Kaiser

Small, but beautiful: Our spa hotel in Tyrol has plenty to offer our guests: The environment alone is just astoundingly beautiful: We are located on a hill above the village of Ellmau, on a little spot that offers a magnificent view of the Wilder Kaiser.

Our passionate chef inspires every gourmet, our relaxing spa & wellness area will help you recharge your batteries, a wide selection of uniquely beautiful rooms and suites provides a homely atmosphere. Together with our attentive service team and the typical Tyrolean hospitality, the Kaiserhof makes sure you you will enjoy a restful stay at our luxury hotel in the heart of Tyrol.

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Luxury rooms and suites for your holiday in Tyrol

Colours, materials, designs – tastes differ. This is why we have 38 unique rooms and suites – each corresponding to a different design concept, each having its own charm. It is up to our guests to choose the room and design that they prefer the most.

What you will find in all our rooms is our love for detail, luxury furnishings and marvellous views.

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Gourmet hotel Kaiserhof: Where the guest is king

He is cook of the year 2011. Two Gault Millau toques adorn his realm

Visit our five star superior hotel Kaiserhof to convince yourself of landlord Günter Lampert’s outstanding skills that earned several awards. Haute cuisine meets an elegant and classy atmosphere in our à la carte restaurant “Kulinarium”. Top class culinary delights are conjured in the master’s kitchen. Culinary pleasures that are worth every journey to Ellmau. House guests enjoy Günter Lampert’s cuisine on a daily basis: Our gourmet board includes a daily six-course menu.

Bon appétit!

What makes us special?

Spa Purpur

In our spa and wellness area that was awarded with several prices, sophisticated spa programmes make our guests enjoy and relax.

Finest cuisine

Enjoy your gourmet holiday with
generous gourmet breakfasts, savoury afternoon snacks and first class gourmet menus. Every day.

Vinariat & Dégustations

A wine lover’s treasury is to be found in the basement of our gourmet hotel. Filled with golden and ruby-coloured wine. Get inspired by our exquisite selection of wines!

Unique location

Right beside the ski slope in wintertime. An excellent starting point for hiking tours in summertime. The splendid panorama view of the Wilder Kaiser is one of a kind!

The small things

A lot is included in your stay at the Kaiserhof. It is the comprehensive package and all the extra services at the Kaiserhof that make all the difference.

Warmth and hospitality

Feel the subtle difference. Our dedicated staff. Charming, warm-hearted. This is lived hospitality.

Latest offers

The Wilder Kaiser – a mountain packed with adventures

Six adventure parks ensure plenty of entertainment, a great number of sports facilities provide the opportunity to stay active both in winter and in summer

The figures speak for themselves: 91 cableways and lifts, 284 kilometres of slopes, 70 kilometres of groomed cross-country ski tracks, 125 km of winter hiking trails, 10 golf courses in the immediate vicinity, 700 km of marked hiking routes. Discover the large number of sporting opportunities and tranquil activities!

The Kaiserhof Cookbook

On the nature of enjoyment

It is not an ordinary cookbook. It contains 50 fine recipes, a cross section of appetisers, soups, main courses and desserts – described and presented in a way that makes them easy to cook. But then, you will also find humorous and lively stories from the Kaiserhof that have actually taken place in the last 20 years. A cookbook that is definitely worth a read.

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