Culinary

The landlord himself Günter Lampert (Austrià's cook of the year 2011) cooks here! The best of ingredients which are absolutely fresh, and come direct from the region, guarantee flavoursome creations – local cuisine, with an international touch.

Sensible eating - sumptuous enjoyment. Let this pleasure slowly melt in your mouth. Fresh fish. Crisp, crunchy salads.

Multi award-winning, amongst them Austria’s restaurant of the year in 2003, Austrias cook of the year 2011 and awarded 2 toques (15 points) by Gault Millau in 2012. Our team of chefs magic up the perfect epicurean accompaniment for your stay.